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Apple Cinnamon Chia Pudding

Apple Cinnamon Chia Pudding

This apple cinnamon chia pudding is high in fiber and perfect for fall. With just 10 minutes of prep time, it’s an easy breakfast or snack!
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Prep 10 minutes
Wait 4 hours
Total 4 hours 10 minutes
Course Breakfast, Snack
Cuisine American, Gluten-Free, Vegan
Servings 4
Calories 173 kcal

Ingredients
  

  • 1/2 cup chia seeds
  • 2 cups milk of choice
  • 1 cup apple, diced (about 1 medium apple)
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 1 tsp cinnamon

Instructions
 

  • In a medium bowl or tupperware container, add chia seeds and milk and mix well to combine, making sure to break up any clumps.
  • Add diced apple, maple syrup, vanilla, cinnamon, and mix again to combine.
  • Cover and refrigerate for about 4 hours or until it reaches a pudding consistency.

Video

Notes

This will keep in the fridge for up to 3 days.