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Birthday Cake Chia Pudding

Birthday Cake Chia Pudding

This birthday cake chia pudding is a delicious healthier dessert, snack, or breakfast option that is packed with fiber and flavor!
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Prep 10 minutes
Wait 4 hours
Total 4 hours 10 minutes
Course Breakfast, Dessert, Snack
Servings 4
Calories 146 kcal

Ingredients
  

  • 1/2 cup chia seeds
  • 2 cups milk of choice
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 1/2 tsp almond extract
  • 2 tbsp sprinkles (optional)

Instructions
 

  • In a large bowl or tupperware container, mix chia seeds, milk, maple syrup, vanilla, and almond extract until fully combined and no clumps remain.
  • Cover and refrigerate for 4 hours or overnight.
  • Top with sprinkles before serving if desired.

Video

Notes

This chia pudding will keep in the fridge for 3-4 days.Â