Spinach Artichoke Orzo Salad
This spinach artichoke orzo salad is an easy and delicious side dish, perfect for weeknight dinners or to bring to summer gatherings!
Ingredients
- 2 cups cooked orzo, cooled
- 2 cups spinach, finely chopped
- 1 cup marinated grilled artichoke hearts, drained and chopped
- 1/2 cup parmesan cheese, shredded
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions
- All all ingredients to a large mixing bowl and mix well to combine.