Chocolate Peanut Butter Protein Chia Pudding

Chocolate Peanut Butter Protein Chia Pudding

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If you’re a fan of chocolate and peanut butter, you’re going to love this chocolate peanut butter protein chia pudding. It’s a protein and fiber-packed recipe that you can prep for the week and take on-the-go! This makes a great healthy dessert, snack, or breakfast that only takes about 10 minutes to prep and uses just 6 ingredients!

My favorite ice cream flavor growing up was chocolate peanut butter. I was inspired to re-create that flavor with this chia pudding. To keep it healthy and high protein, I used chocolate protein, cocoa powder, and peanut butter powder. You’ll mix that with milk, add the chia seeds in, and pop that in the fridge for a few hours or overnight to thicken up.

Chocolate Peanut Butter Protein Chia Pudding

Each serving of this chia pudding has 20 grams of protein and 11 grams of fiber to help fuel your busy days. If you’re having it as a meal, I recommend pairing it with something else like Greek yogurt, fruit, or granola to give it more staying power! The protein powder I’ve been using recently is the Ascent whey protein. It has minimal ingredients, is sweetened with stevia, and doesn’t upset my stomach. The powdered peanut butter I use is the PB fit one.

I hope you enjoy this chocolate peanut butter protein chia pudding! If you’re looking for more chia pudding recipes and flavors, I’ve got you covered. Check out this roundup of all my chia pudding recipes

Chocolate Peanut Butter Protein Chia Pudding

Chocolate Peanut Butter Protein Chia Pudding

This chocolate peanut butter protein chia pudding is a healthy and delicious sweet treat with 20 g of protein and 11 g of fiber per serving!
Prep 10 minutes
Wait 4 hours
Total 4 hours 10 minutes
Course Breakfast, Dessert, Snack
Cuisine Gluten-Free, Vegetarian
Servings 4
Calories 230 kcal

Ingredients
  

  • 2 cups milk of choice (I used almond milk)
  • 1/2 cup chocolate protein powder
  • 1/2 cup powdered peanut butter
  • 2 tbsp cocoa powder
  • 1/2 cup chia seeds
  • 1 tsp vanilla extract

Instructions
 

  • In a large bowl or tupperware container, whisk together protein powder, peanut butter powder, cocoa powder, and milk until no clumps remain.
  • Add chia seeds and vanilla extract and mix well.
  • Cover and refrigerate for 4 hours or overnight.

Notes

This chia pudding will keep in the fridge for 3-4 days. 

Did you try this recipe?

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Chocolate Peanut Butter Protein Chia Pudding Nutrition Facts

Chocolate Peanut Butter Protein Chia Pudding Nutrition Facts

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Chocolate Peanut Butter Protein Chia Pudding

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